This veg cutlet makes for a scrumptious and flavourful snack.
Cutlet makes for a straightforward and filling snack. Spiced mashed potatoes fried to make crispy cutlet goes nicely with our sizzling cup of tea. It’s simple to make and tastes nice. However, in case you are bored of consuming the identical sort of cutlet each time, attempt blended vegetable cutlet. This recipe provides a variety of wholesome greens to make this snack extra nutritious. Cashews are additionally added to make this cutlet creamier and mushier, which is an absolute delight to have.
Your easy aloo cutlet could also be simpler to make however that little further you will put in to make this blended vegetable cutlet is completely price it. Apart from mashed boiled potatoes, grated carrots, beans, onions, capsicum and coriander leaves are added to make the mash for cutlets.
Saute cumin seeds, inexperienced chillies, ginger and onions. Cook dinner the veggies with some widespread Indian spices. Add cashews, maida and mashed potatoes, and make fritters out of the combination. Coat them in maida slurry and bread crumbs, and fry to make further crispy cutlet.
Dip the cutlets in ketchup or mayonnaise or inexperienced chutney and revel in a pleasant night tea time. This blended veg cutlet will also be stuffed inside breads to make a pleasant sandwich. Or, you can also make a filling roll with these crunchy cutlets. Revamp your favorite snack of cutlet by including flavours, spiciness and creaminess to it, and make this yummy blended veg cutlet.
Watch the recipe video of blended veg cutlet –
(Additionally Learn: Ditch Potatoes And Make Wholesome Cutlets With Poha)
About Neha GroverLove for studying roused her writing instincts. Neha is responsible of getting a deep-set fixation with something caffeinated. When she is just not pouring out her nest of ideas onto the display screen, you possibly can see her studying whereas sipping on espresso.