Do you have got a non-stick cookware at residence? The reply will probably be, ‘after all I do’! Non-stick cookware is a quite common utensil in each house-hold. One of the crucial widespread causes behind the recognition is its particular coating that retains the meals from sticking to the bottom of the pan; in consequence one can cook dinner meals in much less quantity of oil and likewise clear the utensil simply. These are the explanations behind individuals regularly changing their metal and aluminium cookware with the non-stick ones.
These non-stick cooking utensils are coated with a (artificial) materials referred to as Teflon. Although teflon-coated cookware requires much less quantity of oil to cook dinner, making the meals wholesome, there have been considerations over risk of flaking off of the Teflon-coat from the pan (and mixing with meals). Therefore taking particular care of the utensils is a should in order that the non-stick coating lasts longer.
Right here Are Some Ideas To Improve The Life Of The Non-Stick Pans:
1. Earlier than cooking, season the pan with cooking oil. As an alternative of pouring oil on to the pan, grease it with soaked kitchen towel. Like this, you should use much less oil for cooking and likewise hold the non-stick coat secure.
2. Keep away from over-heating the pan. It’s mentioned that over-heating could result in breakdown of the teflon coating. Proper temperature of the warmth could be understood by a easy butter test- if the butter bubbles within the pan, the warmth is correct.
3. At all times use wood or plastic spatula in a non-stick pan. Metallic spatula can result in starches on the bottom.
4. You must at all times hand-wash a non-stick utensil. Both use mushy sponge and rub gently or fill the pan midway with water and a few vinegar and boil.
Watch: How To Make Non-Stick Coating Pan Final Longer:
Additionally Learn: Positive Shot Methods To Stop Scorching Milk From Sticking To The Pan
Observe these easy steps to extend the shelf lifetime of your non-stick utensils and make cooking more healthy. Joyful cooking!
About Somdatta SahaExplorer- that is what Somdatta likes to name herself. Be it when it comes to meals, individuals or locations, all she craves for is to know the unknown. A easy aglio olio pasta or daal-chawal and an excellent film could make her day.